Rum Baba Or Baba Au Rum

on
Rum Baba Rum Baba – Let’s Dig Into This French Delight !!! In the month of January, while vacationing in Goa, had this amazing dessert called "Rum Baba" at a French restaurant. You may think it's same as Rum Balls. No there is no similarities in both desserts apart from one ingredient that is rum. Rum Baba or Baba Au Rum (French name) is a yeast cake soaked in syrup made with hard liquor, usually rum. It was served to us with whipped cream, strawberry and 30 ml white rum. Yesterday I tried to recreate this dessert with whatever I had in my pantry. Ya presentation of my dessert sucks but trust me it tastes exactly the same or shall I say better 😜. A bit lengthy process though.  So here we go... Ingredients: For baba: 1. Butter:                                                                                           9 tablespoons 2. All-purpose flour:                                                                       2 cups 3. Sugar:                                   
0

Kurkuri Bhindi

on
Kurkuri Bhindi or Crispy Okra
Kurkuri Bhindi

New type of Kurkuri Bhindi or Crispy Okra 😊😊

So here it is recipe for crispy okra or kurkuri bhindi. This one goes well with roti or rice. Kids love it. And very simple to make. Though I find chopping okra very boring ðŸ˜…😅 I make it for my kiddo as okra is his favorite.

Ingredients:

1. Okra
2. Mustard seeds
3. Oil
4. Asafetida
5. Turmeric powder
6. Red chili powder
7. Salt
8. Coriander powder

Method:

1. Wash and pat dry okra and cut into round pieces. It shouldn't be too thin or too thick.
2. Heat oil in a pan and mustard seeds, asafetida, turmeric powder and okra.
3. Add salt. Sauté slightly. Don't overdo it. Maintain pan's temperature. DO NOT COVER.
4. Add red chili powder and coriander powder once okra is completely crunchy.

This sabji doesn't need any garnishing. 
What a simple and yummy way to cook okra. ðŸ‘ŒðŸ‘Œ
If you like my recipes don't forget to follow me on Facebook and share my posts on social media. Enjoy your day !!!❤❤❤

My Most Popular Posts ...

Image

Khava Poli or Khoya Roti

Khava Poli or Khoya Roti  Khava Poli or Khoya Roti for satisfying your sweet cravings Sweet, luscious and heavenly Indian dessert is "khava poli" Or "khoya roti". On Saturday I had puja at my place and had khoya roti as a sweet or dessert for the lunch menu. It is not that hard to make these roties. Ingredients: For stuffing 1. Ghee (also for roasting) 2. Gram flour (besan) 3. Khoya 4. Powdered sugar, 5. Cardamom powder 6. Nutmeg powder For cover 1. Whole wheat flour 2. All-purpose flour (maida) 3. Salt 4. Oil 5. Water Method: 1. Heat ghee in a pan. Add little gram flour and sauté on low heat till aromatic. 2. Add khoya and sauté again on low flame. Keep aside to cool down. 3. Once cool down, add powdered sugar, cardamom powder and nutmeg powder. Mix well. Stuffing is ready. 4. Take whole wheat flour and all-purpose flour in 1: 1 ratio. Sift together. 5. Add little salt and oil. Mix well. 6. Add water slowly and kn
Image

Kalaslela Varan - Leftover Dal Recipe

Kalaslela Varan Kalaslela Varan – Turn Leftover Dal into delicious and uncomplicated dish !!!!! Sometimes it so happens, you cook more, and your family members eat less. If the leftover item is either rice or roti, we can make healthy breakfast out of it. And in our case, we have a dog. So, we sometimes feed him that extra rice or roti. But what about dal? Generally, in my family we try to finish off everything cooked for dinner. But in rare cases, for various reasons, we could not finish dal. As a sensitive human being, you really don't want  to waste any food looking at the scenario where lot of people in the globe don't get enough food. So, for this leftover dal, my grand mom-in-law had a recipe called "Kalaslela Varan". This is typically a village style recipe. Simple and yummy. Not much of prep needed. Here is the recipe: Ingredients:      1. Oil:                                                                        2 tablespoons 2. Mustard
Image

Quick & Easy Fruit Salad

Fruit Salad How to make Fruit Salad in quick , easy & super delicious way ????? Quick dessert - fruit salad - for unexpected and unannounced guests. This has so happened with me today  😅 . Today for dinner, we had a family friend who is in the city for some work and got his call in the afternoon that he will be visiting us. It's been long we have not met. Obviously acchi mehmannavaji honi chahiye. (Good care and hospitality is must). But he is touring for the last month and didn't want to eat anything but home cooked. So, for this special guest I made fru it salad, simple potato sabji, dal, roti, rice and cucumber koshimbir (salad). Luckily fruits are in good quality available. So here we go... Ingredients: 1. Chickoo (sapota):                                                           2 medium sized 2. Banana:                                                                            1 big sized 3. Apple: